fruit plant
Cultivation of Grape (Vitis vinifera)
Cultivation of Grape (Vitis vinifera) Table of content 1. Brief introduction 2. Importance of grape 3. Uses of grape 3.1…
Cultivation of Grape (Vitis vinifera) Table of content 1. Brief introduction 2. Importance of grape 3. Uses of grape 3.1…
Preparation of Plant Growth Regulators and their Uses Growth regulator is a broad term and all growth-regulating compounds eithe…
International training on "Vertical Farming for sustainable food production" (Date-28th May 2023; time- 5-8 pm IST…
Preparation of Tomato Pickle Aim of the experiment: To study the preparation and storage of tomato pickle. Objectives: 1…
PREPARATION OF BANANA CHIPS Aim of the experiment: To study about the preparation and storage of banana chips.
Green Wall and Rooftop Gardening From ancestorial times greening of outside walls and roofs of buildings has taken place for env…
Food Ingredients and Additives (Detailed Syllabus) This food technology course emphasizes on gaining knowledge on dif…
Methods of preservation of fruits and vegetables The important methods of preservation of fruits and vegetables are: (1) Preser…
PREPARATION OF READY-TO-SERVE (RTS) Aim of the experiment: To study the preparation and storage of RTS. Objectives: 1.…
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